Pimp your RAWBITE bars

Pimp your RAWBITE bars

Ever wondered what you can do with a RAWBITE bar? Well, we have created four delicious ways to spice up your bar. Try it now and sweeten up your day!

A conscious diet doesn't have to be boring! Our RAWBITE bars are vegan, organic, gluten-free and without added sugar (contains naturally occuring sugars) and fit perfectly into a balanced diet.
We have developed four delicious modifications that will take your RAWBITE bars to a new level. Enjoy tasty and good food habits without compromise. 

 

RAWBITE COCONUT Riegel 

Exotic, creamy, tasty 

Ingredients:

  • 1 RAWBITE COCONUT bar
  • 15 g coconut cream
  • 30 g (vegan) chocolate
  • 1 tsp coconut oil
  • 1 tsp coconut flakes

Instruction:

  1. Spread the coconut cream all over the COCONUT bar. Place in the freezer for 5 minutes.
  2. While that time, melt the (vegan) chocolate with the coconut oil.
  3. When the coconut cream has hardened, cover the bar with the melted chocolate and sprinkle with the coconut flakes.

VANILLA BERRIES bar
Even fruitier and fresher

Ingredients:

  • 1 RAWBITE VANILLA BERRIES bar
  • 1 tbsp berries jam
  • 30 g (vegan) chocolate
  • 1 tsp coconut oil
  • 1 strawberry

Instruction:

  1. Spread the jam on top of the bar. Place in the freezer for 5 minutes.
  2. While that time, melt the (vegan) chocolate with the coconut oil.
  3. Slice the strawberry.
  4. When the jam has hardened, cover the bar with the melted chocolate and decorate with the strawberry slices.

RAWBITE CASHEW bar
Even nuttier and crunchier 

Ingredients:

  • 1 RAWBITE CASHEW bar
  • 1 small tbsp peanut butter
  • 30 g (vegan) chocolate
  • 1 tsp coconut oil
  • 10 g rosted almonds

Instruction: 

  1. Spread the peanut butter on top of the bar. Place in the freezer for 5 minutes.
  2. While that time, melt the (vegan) chocolate with the coconut oil.
  3. When the peanut butter has hardened, cover the bar with the melted chocolate and decorate with roasted almond.

APPLE CINNAMON bar
Fruity, crunchy, chocolaty 

Ingredients:

  • 1 RAWBITE APPLE CINNAMON bar
  • 1 tbsp apple compote
  • 30 g (vegan) chocolate
  • 1 tsp coconut oil

 Instruction: 

  1. Spread the apple compote on top of the bar. Place in the freezer for 5 minutes.
  2. While that time, melt the (vegan) chocolate with the coconut oil.
  3. When the apple compote has hardened, use a fork to sprinkle the chocolate on top of the compote.

Want to try more recipes with RAWBITE? How about some cinnamon rolls with a creamy filling (LINK) or our RAWBITE Coconut Bowl? LINK

The RAWBITE Team wishes a lot of fun with pimping your bars! 

Pure Taste. Pure Joy.